Product Description
$9.50
Its never been easier to make a delicious restaurant quality Moroccan Lamb meal for four at home in only 20min of active time, leaving you time to make accompaniments to compliment or relax before dinner
This pack contains enough spices to make the meal three times.
Description
Each packet containing three bags of Moroccan Lamb Spice, each one being used to produce a meal for four.
You’ll be pleased to know that this Moroccan Lamb Spice Mix is roasted & blended by hand, completely natural with no additives or preservatives.
Ingredients in our Moroccan Lamb Spice Mix:
Coriander, Salt, Garlic, Cumin Seeds, Cinnamon, Parsley, Nutmeg
Here’s what you won’t find in our spice mix…
No Gluten
No Nuts
No Preservatives
No Additives
No Anti-caking agents
No MSG
No Colouring
No Fillers
Here’s how to make a fantastic Moroccan Lamb with this great recipe!
All you need are the following basic ingredients and a packet of my special Moroccan Lamb spice mix and it couldn’t be easier.
600g x Lamb cut in cubes
1 x Packet of Moroccan Lamb Spice Mix
1 x Large Onion
1 x Red Capsicum
400g x Tin Chopped Tomatoes
100g x Dried Apricots
400g x tinned Chickpeas
1 x Tablespoon Olive Oil
- Dice the onions and capsicum
- Cut the apricots in half
- Put the oil & onion in a pan, fry until cooked
- Add the Lamb and brown
- Add the Moroccan Lamb Spice Mix and stir
- Add the capsicum, tomatoes & 150ml of water
- Add the apricots and chickpeas
- Cover and simmer for 1 hour
- Check the lamb is cooked
Serve with couscous and salad.
Delicious!
Serves 4.
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